KIT: Soba in the Summer Virtual Cooking Workshop Ingredient Kit

PRODUCT DETAILS:

This kit is uniquely developed for my upcoming “Soba in the Summer” workshop in mind. Haven’t signed-up yet? Just click here.

Each Summer Soba Kit is includes:

• 454 g (16 oz) Buckwheat Sobakoh Flour

• 225 g (8 oz) Uchiko (buckwheat dusting flour)

• 1 Classic Dashi Set

  • 1 piece kombu seaweed

  • 2 dried shiitake mushrooms

  • 40 g (4 cups) bonito flakes

To ensure delivery prior to the workshop date, all kit purchases should be made by July 18th, 2025. Kits will remain available for purchase following this date, however, timely delivery cannot be ensured for kits purchased after July 18th, 2025.

Don’t need the full kit but still looking for some wonderful buckwheat flour? I am offering my specially sourced Japanese slow-milled buckwheat flour as a stand-alone product, too.

*PLEASE NOTE: This kit does not include workshop sign-up or recipes. For directions on using these ingredients, please join us for the “Soba in the Summer” workshop or refer to Sonoko’s cookbook, Japanese Home Cooking, available for purchase here.