JCCCNC x Sonoko Sakai: Curry

Join me on Wednesday, September 30th, 2020, 6:00PM-7:30PM PST for a special online workshop in collaboration with the Japanese Cultural and Community Center of Northern California (JCCCNC).

Let’s make Japanese Curry together! Discover the joys of making this staple Japanese dish from scratch using my newly launched Sonoko Curry Powder.

Date: Wednesday, September 30th, 2020 

Time: 6:00PM to 7:30PM PST

Location: Online

ABOUT THE EVENT

“In her next cooking workshop with the Center, LA-based food writer Sonoko Sakai will be coming to us virtually via Zoom to talk about her new cookbook, Japanese Home Cooking: Simple Meals, Authentic Flavors, and show you how to make curry from scratch, using fresh whole spices and seeds. Sonoko will show how you can make your own spice blends and make a curry brick that is free of artificial preservatives or food coloring. Don’t miss your chance to cook with Sonoko virtually in her kitchen!”

Click here to read more…

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Milk Street x Sonoko Sakai: Japanese Curry Class

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Milk Street x Sonoko Sakai: Gyoza